MANCHURIAN SAUCE

MANCHURIAN SAUCE

₨ 499

ALL-IN-ONE MANCHURIAN SAUCE

250 ml – 3 Servings

All in One Manchurian Sauce is deliciously spiced and tangy variation prepared with vegetables and meat of your choice dipped in spicy gravy of cornflour is surely going to make your taste buds happiest one to turn your good mood by the good food.

Simply add one sauce and see the magic of blending which will give you the best Asian taste at home.

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RESTAURANT STYLE MANCHURIAN
  1. Saute chopped garlic, add 100 grams veggies and 100 grams cooked meat of your choice in 2 TBS of oil
  2. Add 250 ml water and 80 grams SIMZAY All in One Manchurian Sauce, stir well and cook to boil for 1-2 minutes
  3. Dissolve corn flour in cold water and add until gravy thickens as desired, garnish with spring onions for an aromatic Manchurian.

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